Coffee Powders

Coffee Powder – Authentic Indian Taste with Global Market Potential

India has a long-standing heritage in coffee consumption and processing, especially in the segments of Instant Coffee and Traditional Filter Coffee. Known for their rich aroma, smooth texture, and distinctive flavor profiles, Indian coffee powders continue to gain strong demand across international markets.

At Square Innovations and Flavours LLP we offer premium-quality coffee powder solutions designed for importers, distributors, retailers, hospitality businesses, and private label brands seeking reliable and customizable coffee products from India.

Our coffee powder range combines carefully selected coffee beans, advanced processing methods, and customized blending options to deliver consistency, taste, and market adaptability.

HSN Codes

Instant Coffee HSN Codes

 With Flavor: 21011110
 Without Flavor: 21011120

Filter Coffee HSN Code

09019090

Types of Coffee Powder Available

1. Instant Coffee

Our Instant Coffee range is developed for convenience, consistency, and rich flavor experience while maintaining premium coffee characteristics suitable for retail and commercial markets.

Specifications

Available in:

* Spray-Dried Instant Coffee
* Freeze-Dried Instant Coffee
* Arabica or Robusta base available
* Offered with or without Chicory blend

Standard Composition

* 85% Premium Coffee
* 15% Chicory

Product Characteristics

* Rich and smooth flavor profile
* Aromatic depth and balanced body
* Crafted from high-quality coffee beans
* Suitable for retail, vending, hospitality, and private label applications

2. Indian Filter Coffee

Indian Filter Coffee is globally appreciated for its bold flavor, rich body, and traditional South Indian coffee experience.

Standard Composition

* 70% Coffee
* 30% Chicory

Product Characteristics

* Strong, full-bodied flavor
* Rich aroma and authentic taste
* Ideal for traditional filter brewing methods
* Popular in retail and horeca segments

About Chicory in Coffee

Chicory is a natural plant root commonly used in coffee blends to enhance body, flavor, and texture.

Why Chicory is Used in Coffee

Flavor Enhancement

Adds a mild bitter, nutty, and earthy taste profile that complements coffee naturally.

Richer Body

Improves thickness and mouthfeel, creating a fuller coffee experience.

Lower Caffeine Content

Since chicory is naturally caffeine-free, it helps reduce overall caffeine content in blends.

Chicory Usage in Our Blends

Instant Coffee

* 15% Chicory Blend
* Enhances smoothness, aroma, and body

Filter Coffee

* 30% Chicory Blend
* Delivers the authentic South Indian filter coffee character

Packaging Options

Instant Coffee Packaging

* Retail pouches and jars
* Bulk export packaging available
* Custom private labeling options
* Nitrogen-flushed packaging available for freshness retention

Filter Coffee Packaging

* Consumer packs
* Bulk commercial packs
* Customized branding and packaging solutions available

We are committed to serving international buyers with dependable coffee powder solutions tailored to their market and customer preferences.

Spray Dried